Oven-braised chicken: the best recipe
Discover the recipe for oven-braised chicken. It is one of the best traditional recipes from Africa. Here, the chicken is marinated and then cooked over embers. Perfect for sharing with family and friends!
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Recipes
Chestnut Jam: the easy recipe
It’s the time when I prepare my jars of chestnut jam… do the same!
Unfailing Nutella Fondant: the easy recipe
Super!!!! a delight!!!
Recipe for Swiss Mountain Cake
A seasonal cake made with products from Switzerland: a strong-tasting, refined cheese made from cow’s milk, Swiss white wine, and cured meat. A pure delight rich in flavors and wonderfully moist…
Recipe for Snap Peas
Snow peas are eaten whole, pods and all. They are harvested in early spring. They are simply cooked in boiling salted water.
Chocolate Poke Cake Recipe
In a few days, it’s Valentine’s Day, and for the occasion, I propose a very indulgent and delicious dessert, a chocolate poke cake. It’s a chocolate cake, drenched in a chocolate sauce and topped with a chocolate mascarpone whipped cream. Moist, creamy, very chocolatey, with several layers of chocolate and different textures – this cake is a delight for chocolate lovers. I highly recommend it, not just for Valentine’s Day.
Crumble Recipe with Cheese
A crumbled goat cheese, have you ever thought of it? Goat cheeses offer a crunchy recipe that is half cheese and half dessert, perfect for a little indulgent break! The cheese pairs perfectly with the crispness of the crumble and dried fruits.
Recipe for Duck Pâté and Pickles with Tarragon
A slice of fresh bread, a delicious terrine, and tarragon pickles: the perfect trio for appetizers!
Sashimi of Scallops with Banana and Pomegranate
A sashimi recipe. Photo credit: Isabelle Kanako.
Recipe for Salmon and Lime Cheesecake
When we think of cheesecake, we generally think of a dessert, while the recipe can be made in a savory version for an appetizer, which I have not missed in today’s recipe.
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