Black Forest Cake Recipe
Black Forest cake is a German dessert made with chocolate sponge cake generously soaked in cherry syrup and filled with whipped cream. It is ideal for a birthday or for year-end celebrations like Christmas or New Year’s!
Recipes
Black Forest cake is a German dessert made with chocolate sponge cake generously soaked in cherry syrup and filled with whipped cream. It is ideal for a birthday or for year-end celebrations like Christmas or New Year’s!
A recipe for warm milk.
Chef Fanny Rey offers you a recipe for giant blueberry pancakes that you can also enhance with chocolate chips. A pure delight perfect for breakfast or snack time.
Discover the recipe for ravioli. Here, I propose a cheese filling, but there are many variations with leeks, cream, mushrooms, salmon, zucchini… You can even cook them in a skillet for slightly browned ravioli.
Here is a lovely recipe that has an impact when you bring the dessert to the table.
For a indulgent breakfast, prepare this delicious recipe for apple and cardamom brioche. Indulgent, original, and easy to make, this brioche will delight your taste buds.
Orange cookies
Discover this zucchini bread recipe. This savory loaf is perfect as a starter or for a picnic. Both big and small food lovers will enjoy it; everyone loves it.
Here is my second log of the year, chocolate and praline. It is made up of a chocolate mousse, an almond biscuit topped with a chocolate-praline crisp, and a praline insert, all covered with a mirror glaze. If you are fans of chocolate and praline, you will love it!
Dry cake
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