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Recipes

Cheese Soufflé Recipe using a Food Processor

Delight yourself with my cheese soufflé recipe using a food processor. Ideal for a starter, this recipe will enchant and impress the taste buds of your guests! Easy to make, the cheese soufflé pairs very well with a green salad.

Recipe for Spiced Chocolate Tart

A chocolate tart with a holiday flair.

Recipe for Advent Crown with Almond Milk

An original Christmas dessert, in the style of a Number Cake, fresh, light, that will surprise your guests! The currant adds acidity, and the almond milk brings sweetness.

Recipe for Tartiflette with a Food Processor

Indulge in my delicious recipe for a creamy potato and cheese bake. This comforting dish is easy and quick to make. Perfect for a cozy winter evening, this baked dish will delight your guests.

Pear Cake Recipe

I tested this pear cake recipe. A generous and comforting dessert that combines juicy pears and almonds, perfect for any occasion.

Carrot Soup Recipe

Carrot Soup à la Laurent Mariotte

Vanilla Shrimp Recipe

Shrimp flavored with rum and vanilla, an explosion of flavors in the mouth. There’s nothing like it to elevate them and take the taste buds on a journey.

Coconut panna cotta with mango sauce.

A light and tasty dessert.

Recipe for Banana, Caramel, Whipped Cream Tart

Indulgent tart inspired by the famous English Banoffee pie. This recipe is generous and easy to make!

Recipe for Revised Pounti from Auvergne using Cantal Cheese

Pounti is a traditional dish from the Auvergne region. It is a unique dish that can be enjoyed hot or cold.

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