Recipe for Antiboise Tomatoes
Here is a recipe that had its heyday in the 1960s-1970s, stuffed tomatoes. A very simple and refreshing family appetizer, a kind of rice salad in a tomato shell…
Recipes
Here is a recipe that had its heyday in the 1960s-1970s, stuffed tomatoes. A very simple and refreshing family appetizer, a kind of rice salad in a tomato shell…
A delicious recipe for brownies with tarbais beans and soy-almond cream, lactose-free and gluten-free, to enjoy urgently! Photo and recipe credits: Isabelle Beckers from the blog “Why not ???”
A recipe for scallops proposed and photographed by a cooking website.
In this recipe, Émilien Rouable, a chef, elevates the flavors of Scottish salmon. Its tender orange flesh and unique taste, contributing to Scotland’s culinary reputation, is showcased in a marinated with peaty whiskey.
A beautiful brioche, but it contains a lot of eggs and butter. Personally, I wouldn’t hesitate to reduce the butter a bit, use one less egg and replace that weight with milk. But it wouldn’t be the chef’s recipe anymore…
To try: this recipe for Blueberry Soy Smoothie.
This strawberry and Nutella panna cotta recipe is presented by Nutella.
Delicious and original waffles just in time for snack time.
Small bites to nibble on or enjoy with some greens for a festive starter!
The charcuterie sauce is a white wine sauce with mustard, pickles, and tomato puree. It is typically served with grilled dishes. Here is the recipe.
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