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Recipes

Recipe for Coconut Nest with Crunchy Spreadable Filling

This recipe for coconut nests with a crispy spreadable heart is presented by a well-known brand. Photo credit: Aurélie Bresset – Lilie Bakery.

Egg Scramble with Fava Beans Recipe

This version of the scrambled eggs can be served as appetizers or as a starter for Easter celebrations.

Turkey Sauté with Cream and Bacon

This recipe for turkey stir-fry with cream is presented by a renowned chef.

Mr. Pick Chocolate Recipe

This cookie recipe that resembles “Mikado” comes from the book “Little Snacks for Schoolchildren” by pastry chef Ilham Moudnib. Photo credit: Agathe Duchesne.

Kung Pao Chicken Recipe for the Chinese New Year

This recipe for “Kung Pao” chicken is slightly simplified to please the whole family and take you on a journey to ASIA. Great for the upcoming Chinese New Year.

Recipe for Spiced Mango Chutney

This very original and wonderfully scented chutney, for which I created the entire recipe, will be perfect to accompany your pâtés, roasted poultry, Asian dishes…

Recipe for Artichoke and Cheese Risotto Croquettes

A delicious recipe for risotto croquettes with artichokes and cheese. Recipe and styling: Annelyse Chardon.

Recipe for Mini Cheesecakes with Polenta and Ham

For the appetizer, I suggest these mini cheesecakes with polenta and ham. A true delight!

Recipe for Turkey Breast Roll

Today I suggest a rolled turkey breast. It is well flavored with rosemary and olives, and it’s really delicious! It can be served warm as a main dish or cold as an appetizer, making a great substitute for a terrine. It’s perfect for a festive table or for entertaining. A delicious and economical recipe.

Roast Turkey with Garlic Butter, Wrapped in Smoked Bacon

Here is a recipe for roasted farmhouse turkey with garlic butter, wrapped in smoked bacon, perfect for a festive meal. This recipe, featuring farmhouse turkey, yellow onions, smoked bacon, sage, paprika, and thyme, is easy to make and offers a refreshing twist to traditional recipes.

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