Orange tart: the easy recipe
A beautiful color for a creamy winter pie that is flavored and very simple.
Archives: Recipes
Recipes
Recipe for Fish and Shrimp Tagine with Fava Beans and Artichoke Hearts
To change from meat, try a fish tagine, lighter for the summer heat. This recipe is made with spring vegetables, but it’s not a shame to use frozen ones to save a considerable amount of time.
Crispy Breaded Eggplant Recipe
Discover this recipe for crispy breaded eggplant. A crunchy and original recipe to enjoy as an appetizer or snack.
Recipe for Swirled Two-Color Pancakes
Add a touch of originality to your snack pancakes and celebrate the holiday by making this great recipe for two-tone swirl pancakes. To prepare them, I used a squeeze bottle to create the spirals. I think it’s creative, and it’s a nice change from regular pancakes!
King Cake Recipe by Sylvain Depuichaffray
Sylvain Depuichaffray, a pastry chef in Marseille for 16 years, reveals his favorite childhood recipe: the King’s Cake. A specialty from southern France prepared for Epiphany, here is the recipe for this soft brioche filled with candied fruit, easy to recreate at home.
Recipe for Land and Sea Quiche: wild garlic and salmon
It’s the wild garlic season! You shouldn’t miss out on this fresh and slightly spicy flavor… I opted for a delicious salmon and wild garlic quiche. Pure and simple delight! And no worries if you don’t have wild garlic? You can substitute with spinach leaves…
Recipe for Bordeaux-style Peaches
A peach recipe extracted from a dessert book. Photo credit: Bertherat N. ©Coll. Larousse
Exotic Zest Cocktail Recipe
Made with grapefruit and lemon, this cocktail will bring a breeze of freshness to your summer evenings!
Soft Strawberry Cake Recipe
Discover the recipe for a soft strawberry cake. A fruit very much loved at home, strawberries are the favorites of both young and old sweet tooths. This cake recipe is easy to make, soft, and not very sweet, perfect for enjoying!
Vegetarian Spring Rolls Recipe
Enjoy these vegetarian spring rolls. They are fresh, in season, and you can vary the vegetables!
EN 
TH
Recent Comments