Recipe for Leek Gratin with Prosciutto and Parmesan
Revisit the traditional dish by replacing the main ingredient with leeks! Guaranteed success!
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Recipes
Traditional veal with tuna sauce: the detailed recipe.
Find my recipe for veal with tuna sauce. Ideal for warm weather, this dish can be prepared in advance! This family dish, originating from a certain region, unites the best of land and sea, with veal and tuna combined harmoniously. A pure delight!
Recipe for a very delicious melon and green anise jam.
Discover my latest version of summer melon jam flavored with green anise. An easy homemade jam to prepare, perfect for accompanying your breakfasts and snacks. Enjoy the subtle blend of sweet melon and spicy anise…
Recipe for roasted blue lobster thermidor style with Ossau-Iraty and champagne risotto.
A recipe for lobster and risotto. Photo credit: Julie Tardits.
Recipe for Cabbage Packet with Sausages
Here is a super simple and tasty recipe for those in a hurry. A complete meal, quick to make and much lighter than a heavy dish!
Recipe for Sage Veal Roast, simmered with crosnes, Jerusalem artichokes, chestnuts, and cranberry compote.
A roast veal recipe. Photo credit: Amélie Roche.
Recipe for Tiramisu with Foie Gras
A recipe for savory tiramisu. This is an opportunity for you to try the savory version of tiramisu. This recipe made with foie gras, gingerbread, and porcini mushrooms will surprise you!
Apple Pie with Cinnamon Cream and Caramelized Almonds
Softness, creaminess, and crunchiness in this delicious apple pie flavored with cinnamon.
Traditional Hochepot Recipe with Ratte Potatoes
A traditional recipe offered by a potato variety.
Homemade Bottarga Recipe
Bottarga is a preparation made from mullet roe. Here is a simple recipe that is impossible to fail. You will see, its flavor can enhance your appetizers or your dishes.
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