Chocolate and Chicory Yule Log Recipe
To indulge during the holidays, we reimagine the essential for New Year’s Eve: the chocolate and chicory Yule log.
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Recipes
Easter Chocolate Cake Recipe
Easter is fast approaching and, for the occasion, I am proposing a cake today for chocolate lovers. It consists of a vanilla molly cake and chocolate ganache, all surrounded by chocolate fingers and decorated with chocolate eggs. It’s a fairly simple and easy cake to make, but the result was indulgent and delicious.
Recipe for Fermented White Cabbage with Carrots
It’s a healthy and natural way to ferment cabbage. Just a few ingredients that everyone can find (no vinegar) and let time do its work (a bit like for homemade sourdough). After 3 days, you get a delicious side dish or salad rich in vitamins and fiber, healthy and economical.
Christmas Cookies Filled with Nutella® Recipe
A recipe for Christmas cookies filled with hazelnut spread. These little cookies are so indulgent that we enjoy them all year round!
Recipe for Kiwi Porridge
Kiwi porridge imagined by a dietitian.
Recipe for authentic Italian lasagna
I am sharing with you the recipe from my Italian friend for authentic lasagna. A real delight for the taste buds! You will love this recipe!
Bubble tea: the easy recipe
Prepare a delicious bubble tea at home with tea, milk, and the famous tapioca pearls. This colorful and refreshing drink is perfect for a tasty break!
Ultra moist chocolate cake recipe
This chocolate cake is incredibly soft. It’s the PERFECT recipe to make when you’re craving chocolate and don’t want to overthink it! It’s quick, it’s convenient, and it’s so delicious, I would even say too good!
Recipe for Spring Rolls with Strawberries and Exotic Fruits
To kick off summer, I offer you these delicious and refreshing spring rolls with strawberries and tropical fruits.
Bulgur Salad with Grapefruit, Peas, and Feta
To add some energy to your recipes, grapefruit is the ideal citrus to enhance your homemade dishes, like this bulgur salad paired with peas and feta.
EN 
TH
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