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Recipes

Watermelon and Tomato Sorbet Recipe

A sweet sorbet with original flavors.

Crispy Chicken with Potato Wedges Recipe

This crispy chicken recipe with potatoes is from a cookbook by Camila Jouis Alhaouthou and Miske Alhaouthou, published by First Editions.

Recipe for Pear and Nut Tart

Today I offer you a delicious pear and nut tart that smells of autumn. It consists of a nut shortcrust pastry, pears, and a nut meringue. Simple and super tasty! I recommend you try it.

Banana Cake Recipe

Opt for a comforting snack with this banana cake. A quick and easy recipe to make, featuring a soft texture and an enchanting aroma of banana and rum… Everything we love!

Recipe for Sautéed Zucchini with Shrimp

A simple recipe if you enjoy cooking healthy and quick meals. This recipe is very versatile and adapts to all kinds of menus and needs.

Recipe for New Potatoes in Pouch with Cheese and Red Onions

Discover the recipe for new potatoes in a parcel with cheese and red onions, perfect for a meal full of flavors. This recipe, made with potatoes, red onions, cheese, herbs de Provence, and chives, is easy to prepare.

Buckwheat flour cookie recipe, dark chocolate, hazelnut

A crunchy recipe extracted from “Cookie, recipe book.” Photo credit: David Meignan.

Recipe for Pan-Fried Green Asparagus with Parmesan

Green asparagus is rich in vitamins A, B9, potassium, and magnesium. It is consumed from April to June. Here is a quick and delicious recipe for sautéed green asparagus with parmesan.

Traditional Wrapped Foie Gras Recipe

Here is the real recipe for successfully making Foie Gras in a cloth, either plain – for those who enjoy the unique flavor of the liver – or slightly spiced.

Recipe for Zucchini Gazpacho with Pistachios

Zucchini gazpacho with pistachios for a touch of freshness and sweetness, what could be better for summer?

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