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Recipes

Recipe: Asparagus with Crab and Samphire

Discover this recipe for asparagus with crab and samphire. In warm weather, this light recipe combining land and sea is a good compromise.

Recipe for Soft Chocolate Cake with Caramel Candies

Easter is just around the corner, and it’s also the beginning of the school holidays, so here is the perfect recipe to keep your children or, like me, your grandchildren busy. The kids loved making and especially decorating this cake.

Recipe for Burger with Blue Cheese and Porcini Mushrooms

A delicious burger recipe with blue cheese and porcini mushrooms. Guaranteed success!

Melting Heart Recipe with Acai

A molten heart recipe with açaí. This is the dessert you’ll want to make in large quantities to have leftovers. Easy to prepare, this flowing dark chocolate and raspberry heart will delight you with pleasure.

Rustic Salmon Tart with Peas and Asparagus

You will love this rustic salmon tart with peas and asparagus. Perfect for the season!

Chocolate Mousse with Endives

A recipe for vegan mousse presented and photographed by a brand.

Steamed Potatoes in a Multicooker

Discover this very simple recipe for ultra-tender steamed potatoes, to cook in a pressure cooker. Very easy and quick to prepare, this recipe will be ideal to accompany your meats and fish.

Oven-Baked Chicken Wings Recipe

My nephew asked me for a recipe for chicken wings. He loves them and would like to prepare them himself. I looked for a recipe that uses the oven, as it is, after all, healthier and lighter. The result was truly impressive! The chicken wings are very crispy on the outside and quite tender on the inside. They are so good! Perfect for an appetizer or a buffet, to share with family or friends.

Recipe for Pork Shank Cooked in Two Ways with Small Vegetables

Here is a complete dish with meat and vegetables. You will find a lot of flavors in this one, and you will enjoy it. If you don’t like pork, you can replace it with a confit lamb shank; it will be just as good.

Recipe for very spicy pumpkin carrot cream soup

Today’s soup is very spicy. The flavor of the vegetables is enhanced. The small goat cheese pieces elevate the taste; it was truly excellent.

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