Recipes
After roasting cauliflower whole or in florets, here it is sliced, also baked, but for much less time! It’s very visually appealing. You can season it with any spice you want: I chose a Mexican blend with smoked paprika, but a Cajun mix, curry, cumin, etc. also work well. Cooked this way without water, the cauliflower smells really good.
A salmon soufflé, flavored with dill, light, quick, and tasty, I really recommend this recipe!
A recipe that has made an impression with its originality and deliciousness. It can be offered as a king cake but not only.
If you love moist banana bread, this one is for you! It’s a super healthy cake, easy and convenient for using ripe bananas. I don’t know about you, but I’ve been a fan for a while.
A dessert that is both melting and crunchy.
Valentine’s Day is approaching, and for the occasion, I suggest making swans out of choux pastry, filled with mascarpone whipped cream. A delicious dessert perfect for the occasion, as swans symbolize love. It will not leave anyone indifferent; I guarantee you will bring joy to your partner and loved ones.
To try: this recipe for gratinated scallops with bean cream.
Have you planned a snack with friends but don’t want to stress out? No worries! To accommodate everyone’s tastes and habits, here is a simple gluten-free recipe to make at home: mushroom, feta, and olive appetizer bread. Get cooking!
Discover this quick zucchini-pepper gratin recipe. Easy to make, it is suitable for all appetites.
My recipe: smoked salmon-zucchini pasta A super simple recipe. I put all the ingredients in the pot and let it cook for 15 minutes over medium heat, stirring regularly. It’s a complete meal, cooked in a single container.
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