Recipe for Cherry Chutney from Our Regions
To accompany your cheese platter, prepare this delicious cherry chutney from our regions. It’s the season!
Recipes
To accompany your cheese platter, prepare this delicious cherry chutney from our regions. It’s the season!
Delicious truffle potato recipe for the Christmas holidays.
No need to be a professional pastry chef to succeed with this lovely checkerboard cake. With its melting and powerful chocolate brownie base that balances wonderfully with the layer of no-bake orange custard, white chocolate whipped cream, and chocolate cream, you’ll delight both kids and adults!
This is truly a salad for friends. Why Bagration? Prince Piotr Ivanovitch Bagration, whose connection to this salad is unclear, was one of the famous generals of the Russian Empire during the Napoleonic era.
A gently creamy soup, with yellow beetroot that is less sweet and milder than red beetroot, goat cheese for added indulgence, and a hint of ginger for a kick. A soup to delight both young and old.
A log recipe created by a star chef, ambassador of a brand. © Credit: Chef – Photographer: Sébastien Leblanc
Delicious autumn-colored soup, thick with small croutons and a dollop of cream.
Enjoy this delicious frozen dessert with strawberries. Lighter than sorbet and super quick to make, it will leave your guests speechless at the end of the meal! Without eggs, milk, flour, or cooking, it can be prepared with almost any fruit and lends itself to all kinds of creative decorations, providing plenty of inspiration.
Super healthy little cookies, like the ones you find in convenient snacks.
The cookie, this little cake so easy to make, quick… and that everyone loves. It’s hard to resist and only take one bite. These cookies are chocolate and nut, deliciously crispy on the outside and soft on the inside.
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