Rhubarb tart on hazelnut cream.
The rhubarb season is short, so you have to make the most of it. Candied rhubarb in a sugar syrup, a hazelnut cream with a hint of coconut oil, a crispy puff pastry: all of this forms an ultra indulgent tart that gets devoured very quickly.
Recipe for Leek Ravioli GratinDiscover this recipe for leek and ravioli gratin. Ready in the blink of an eye, this dish offers a great quick meal for the whole family's dinner.
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