Chia and Yogurt Layered Dessert Recipe

AuthorCategoryDifficultyBeginner

A healthy recipe for dessert cups made with chia, figs, prunes, and yogurt.

Yields2 Servings
Prep Time10 mins
Ingredients
 1 Fig Yogurt
 1 Prune Yogurt
 400 Plant-based milk
 2 Honey
 Prunes
 Fresh figs
 Pecan nuts
Directions
1

Pour 2 tablespoons of chia seeds into each of the jars.

2

Add 200ml of milk to each of them and mix using a spoon to combine. Place in the refrigerator and let set for at least 1 hour, ideally overnight.

3

Once the chia pudding has set well, pour some yogurt on top.

4

To finish, add pieces of fruit, some pecan pieces, and 1 tablespoon of honey.

Ingredients

Ingredients
 1 Fig Yogurt
 1 Prune Yogurt
 400 Plant-based milk
 2 Honey
 Prunes
 Fresh figs
 Pecan nuts

Directions

Directions
1

Pour 2 tablespoons of chia seeds into each of the jars.

2

Add 200ml of milk to each of them and mix using a spoon to combine. Place in the refrigerator and let set for at least 1 hour, ideally overnight.

3

Once the chia pudding has set well, pour some yogurt on top.

4

To finish, add pieces of fruit, some pecan pieces, and 1 tablespoon of honey.

Notes

Chia and Yogurt Layered Dessert Recipe

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Nutrition Facts

2 servings

Serving size

2

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