Nutrition Facts
4 servings
4
Country-style soup recipe
Discover this easy country soup recipe. Perfect for a friendly meal, this dish will be enjoyed by the whole family.
Ingredients
1 Chicken bouillon cube
6 Green cabbage
2 Leek white part
2 Carrot
2 Potato
1 Morteau sausage
Salt
Pepper
Directions
1
Preparation of the broth In a large pot, heat 1 liter of water with the chicken broth cube.
2
Preparation of the vegetables Peel and roughly slice all the vegetables. Gradually add to the heated pot.
3
Preparation of the sausage: Cut the sausage into slices and add it to the pot with the vegetables.
4
Cook for about 25 minutes on low heat, partially covering the pot.
5
Serve the dish hot directly from the pot.
Ingredients
Ingredients
1 Chicken bouillon cube
6 Green cabbage
2 Leek white part
2 Carrot
2 Potato
1 Morteau sausage
Salt
Pepper
Directions
Directions
1
Preparation of the broth In a large pot, heat 1 liter of water with the chicken broth cube.
2
Preparation of the vegetables Peel and roughly slice all the vegetables. Gradually add to the heated pot.
3
Preparation of the sausage: Cut the sausage into slices and add it to the pot with the vegetables.
4
Cook for about 25 minutes on low heat, partially covering the pot.
5
Serve the dish hot directly from the pot.
Notes
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