Apple Waffle with Maple Syrup Recipe

AuthorCategoryDifficultyBeginner

Nothing is better to start your day than a delicious breakfast. These homemade apple waffles with maple syrup are also perfect for a dessert or a snack.

Yields4 Servings
Prep Time10 minsCook Time5 minsTotal Time15 mins
Ingredients
 1 golden apple
 4 Maple syrup
 10 Liquid cream
 1 Powdered sugar
Directions
1

Peel, core, and slice the apple into wedges.

2

In a saucepan, sauté the apple wedges and the maple syrup. Stop cooking when the apples become tender.

3

Using an electric mixer, whip the cream. When it starts to thicken to the consistency of whipped cream, add the powdered sugar and continue to whip for a few seconds to incorporate it properly.

4

In each plate, place an artisan waffle, add the wedges of a quarter apple per waffle, and top it all off with whipped cream. Sprinkle with a few handfuls of muesli and drizzle with hot maple syrup.

5

To finish, enjoy without delay.

Ingredients

Ingredients
 1 golden apple
 4 Maple syrup
 10 Liquid cream
 1 Powdered sugar

Directions

Directions
1

Peel, core, and slice the apple into wedges.

2

In a saucepan, sauté the apple wedges and the maple syrup. Stop cooking when the apples become tender.

3

Using an electric mixer, whip the cream. When it starts to thicken to the consistency of whipped cream, add the powdered sugar and continue to whip for a few seconds to incorporate it properly.

4

In each plate, place an artisan waffle, add the wedges of a quarter apple per waffle, and top it all off with whipped cream. Sprinkle with a few handfuls of muesli and drizzle with hot maple syrup.

5

To finish, enjoy without delay.

Notes

Apple Waffle with Maple Syrup Recipe

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Nutrition Facts

4 servings

Serving size

4

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