Recipe for Red Fruit and Yogurt Ice Cream.

AuthorCategoryDifficultyBeginner

To try: this red fruit and yogurt ice cream.

Yields4 Servings
Prep Time10 mins
Ingredients
 200 Greek yogurt
 50 Raspberry, strawberry, or mixed berry jam
Directions
1

Whip the cream with the yogurt and two tablespoons of agave syrup.

2

Brush the mold with jam.

3

Place the stick in the mold and add the yogurt mixture until the middle of the mold.

4

Add a little jam on top and finish filling the yogurt mold.

5

To finish, cover and place in the freezer for at least 4 hours. Unmold and you're done!

Ingredients

Ingredients
 200 Greek yogurt
 50 Raspberry, strawberry, or mixed berry jam

Directions

Directions
1

Whip the cream with the yogurt and two tablespoons of agave syrup.

2

Brush the mold with jam.

3

Place the stick in the mold and add the yogurt mixture until the middle of the mold.

4

Add a little jam on top and finish filling the yogurt mold.

5

To finish, cover and place in the freezer for at least 4 hours. Unmold and you're done!

Notes

Recipe for Red Fruit and Yogurt Ice Cream.

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Nutrition Facts

4 servings

Serving size

4

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