AuthorCategoryDifficultyBeginner

Snow peas are eaten whole, pods and all. They are harvested in early spring. They are simply cooked in boiling salted water.

Yields2 Servings
Prep Time5 minsCook Time15 minsTotal Time20 mins
Ingredients
 300 Sugar snap peas
 Coarse salt
 Sesame seeds
Directions
1

Wash the sugar snap peas.

2

Dip them in salted boiling water.

3

Bring to a boil again, then cook for a few minutes.

4

To finish, drain the sugar snap peas and plunge them into ice water. Serve sprinkled with sesame seeds.

Ingredients

Ingredients
 300 Sugar snap peas
 Coarse salt
 Sesame seeds

Directions

Directions
1

Wash the sugar snap peas.

2

Dip them in salted boiling water.

3

Bring to a boil again, then cook for a few minutes.

4

To finish, drain the sugar snap peas and plunge them into ice water. Serve sprinkled with sesame seeds.

Notes

Recipe for Snap Peas

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Nutrition Facts

2 servings

Serving size

2

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