Nutrition Facts
4 servings
4
Recipe for Tex-Mex Sweet Potatoes with Beef
To try: this recipe for Tex Mex sweet potatoes with beef.
Ingredients
4 Sweet potato
400 Ground beef
2 Shallot
1 clove Garlic
2 Ketchup
1 Honey
Mustard
1 Sweet paprika
Ground cumin
Black pepper
4 pinches Salt
1 Neutral oil
Directions
1
Preheat the oven to 220°C.
2
Wash and place the sweet potatoes in an oven-safe dish. Cover it with aluminum foil.
3
Cook the sweet potatoes for 30 minutes.
4
Cut the sweet potatoes in half and scoop out the center of the potatoes, equivalent to two tablespoons of flesh.
5
In a mixing bowl, pour in the ground meat, sweet potato cubes, shallots, garlic, ketchup, mustard, sweet paprika, cumin, pepper, and salt. Mix well and distribute the filling over the sweet potatoes.
6
Cut the flesh into small cubes.
7
Peel and thinly slice the shallots.
8
Peel the garlic and chop it.
9
Drizzle with a little oil. Bake for 15 minutes to cook and brown the meat.
10
To finish, serve immediately with a green salad.
Ingredients
Ingredients
4 Sweet potato
400 Ground beef
2 Shallot
1 clove Garlic
2 Ketchup
1 Honey
Mustard
1 Sweet paprika
Ground cumin
Black pepper
4 pinches Salt
1 Neutral oil
Directions
Directions
1
Preheat the oven to 220°C.
2
Wash and place the sweet potatoes in an oven-safe dish. Cover it with aluminum foil.
3
Cook the sweet potatoes for 30 minutes.
4
Cut the sweet potatoes in half and scoop out the center of the potatoes, equivalent to two tablespoons of flesh.
5
In a mixing bowl, pour in the ground meat, sweet potato cubes, shallots, garlic, ketchup, mustard, sweet paprika, cumin, pepper, and salt. Mix well and distribute the filling over the sweet potatoes.
6
Cut the flesh into small cubes.
7
Peel and thinly slice the shallots.
8
Peel the garlic and chop it.
9
Drizzle with a little oil. Bake for 15 minutes to cook and brown the meat.
10
To finish, serve immediately with a green salad.
Notes
Leave a Review
Please log in or register for a new account in order to leave a review.
EN 
TH