Panna cotta with foie gras, gingerbread, and duck breast in a glass recipe.I offer you a delicious starter for Easter. Foie gras, liquid cream, gelatin leaves, salt, pepper, and we are off to prepare the panna cotta with foie gras. I added grilled duck breast on top, a delight.
Recipe for Christmas JamTo give as a "gourmet gift," decorated with a beautiful label in Christmas colors. For six medium-sized jars or four large ones.
Mead RecipeMead is an ancient fermented beverage made from water and honey. For various ancient cultures, this drink had magical benefits. Today, mead is enjoyed on its own as an aperitif or mixed in cocktails. Fruits and spices can be added to the recipe. It’s quite easy!
Delicious Sweet Pancake RecipeDiscover this delicious sweet pancake recipe. Thin and almost transparent, these are a true delight for the taste buds, and the kids will love them.
Rustic Tart with Plums and HazelnutsTo try: this rustic tart recipe with plums and hazelnuts.
Spicy mayo recipeLooking for a sauce that stands out? Try spicy mayo.
Recipe for Indian-style Cod SteaksThick slices of cod with Indian flavors. A delightful journey for the taste buds with this delicious curry that adds an extra touch of flavor. A hint of the east for this very French fish.
Recipe for Almond & Apricot MuffinsIdeal recipe for a healthy and tasty breakfast or snack.
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